Smoky. Luxurious. Dangerously smooth.
A fiery evolution of a fan favorite, Hotter Ghost of Saffron cranks the heat with ten times more ghost peppers. Smoked ghost and Scotch Bonnet chilies deliver bold intensity and depth, balanced by fire-roasted tomatoes, carrots, and a silky touch of avocado oil. Roasted garlic, onion, toasted cumin, lime juice, and a whisper of saffron round out a sauce that’s rich, complex, and wildly addictive.

Built for flavor chasers who want heat with finesse.

Heat Level: 🌶️🌶️🌶️ Hot
Flavor Profile: Smoky • Luxurious • Bold

Ingredients: Fire-Roasted Tomato (Diced Tomato, Tomato Juice, Sea Salt, Citric Acid), Cider Vinegar, Carrot, Distilled Vinegar, Pepper Mash (Vinegar, Smoked Ghost Peppers, Scotch Bonnet Peppers), Garlic (Roasted & Fresh), Onion, Avocado Oil, Kosher Salt, Agave Nectar, Lime Juice, Smoked Paprika, Cumin, Mexican Oregano, Saffron